Reservations

We look forward to hosting you!

Grand Banks

A celebrated oyster bar aboard a historic wooden sailboat docked at Pier 25 in Tribeca, Grand Banks spotlights Crew’s signature Sailor Baby oysters, elevated coastal cuisine from long standing culinary director Kerry Heffernan, and nautically inspired cocktails.

Holywater

Holywater in Tribeca is the kind of place we’ve always wanted to go to. It is a subterranean oyster and cocktail den featuring proper cocktails, New Orleans inspired seafood, and our personally curated collection of art, vintage photography, and nautical artifacts.

The Yacht Club

The Yacht Club is your rooftop destination for seafood, cocktails, and celebration with sweeping waterfront views, indoor and outdoor dining, and the spirit of maritime adventure.

Fairweather

In a hidden garden at the High Line Hotel, Fairweather specializes in spritzes, bubbles, and hors d'oeuvres—outdoors in warmer months, indoors in winter.

Seaworthy

Set in an early nineteenth-century Creole cottage in downtown New Orleans, Seaworthy culls inspiration from Gulf Coast waterways, the time-honored traditions of Southern hospitality, and the legendary exuberance of the Big Easy.

Drift In

The only waterfront restaurant in the West Village, Drift In features New England-style seafood, beachy cocktails, and summery wines at Hudson River Park’s Pier 45.

High Tide

An easy, breezy oyster bar at Brooklyn’s historic Fulton Ferry Landing, High Tide features a concise waterfront menu, frozen cocktails, and front-row views of the East River, Brooklyn Bridge, and Manhattan skyline.

Island Oyster

The James Beard Foundation–nominated Island Oyster is a one-of-a-kind summer destination on Governors Island featuring al fresco summer fare, a tropics-inspired cocktail program, and panoramic views of New York Harbor and the Battery.

Sailor’s Choice

Sailor’s Choice is a classic New England-style seafood shack built around a vintage gentlemen’s “picnic boat” on the public plaza at Hudson Yards.